Thai Spicy Salad

 

                                  Spicy Fried eggs salad

 

This appetizer  menu good for have a  company  or  for small party . It's not  difficult to make take just only 25 minute you can have a good  delicious food .Let's see ingredients.

 

Ingredients    ( serving 2-4  )

 

 

 

1.  Fish Sauce                      3 Tablespoons
2. Light Brown Sugar          2 Tablespoons
3. Lime juice                        3Tablespoons
4. Thai chilli                         1 Tablespoon
5. 5 Eggs
6. 1/2 Yellow onion cut
7. Ground pork    6 ounces 
8.  1/4 cup pork broth ( If you don't have can use water )
9. cilantro chop for garnish
10. Vegtable oil  3 Tablespoon

Direction

 

1. 
   Mix fish sauce ,light brown sugar ,lime juice ,and Thai chilli in a mixing bowl whisk until sugar dissolves and set a side. 

 

 2.
Meduim saute pan with meduim hight heat put a vegtable oil ,let's oil hot then add egg like you make a sunny side up egg you have to cook egg yolk well done or half done depends on how you like .I like my half way done. Then set a side let it cool a little bite before cut in 4 pieces.

3.
Meduim sauce pan put a broth let heat up a littel bit ,then put a ground pork break it up by wooden spoon let it cook for 3 minute or until cook through. (This step if you like your onion soft you can put it in a sauce pan.)

4.
After ground pork done ( If have a lot of water in a sauce pan you can drian it out not all of them just have a little bit left in a sauce pan too) .Then add Mix dressing into a sauce pan add onion stir everything well and pour over top of fried eggs that you already cut and  put in a plate sprinkle cilantro on top . Ready to sevre Enjoy .